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G. Paul Yazdi, MD, surgical director of Missouri Baptist’s Breast HealthCare Center and a member of BJC Medical Group, answers questions about mammography.

Ovarian Cancer: How Three Courageous Women Are Fighting This Disease.

With symptoms resembling common gastrointestinal problems, ovarian cancer is difficult to diagnose, especially in the most treatable early stages. 

Are You at Risk for  Prostate Cancer?

Prostate cancer patient Carl is the volunteer lookout for the other men in his large extended family. He knows what most of the men do not: that there has been a run of prostate malignancy in the clan.

"I am trying to create a family support group because there are enough men in my family to exchange information and educate each other," said the 62-year-old. "And they are young enough to benefit from my knowledge."

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Ask the Doctor

Our doctors answer common health questions.

When Does a Cut Mean a Trip to the ER?

ER physician Jeffrey Davis, MD, answers common questions about what to do when you or a loved one has a cut.

Ask the Doctor About Probiotics

What are probiotics? How are they helpful? 

Dr. Rahul S. Dhillon, MD, answers common questions about probiotics.

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Recipes

Enjoy these healthy recipes. Subscribe to MyHealth Recipes

Nonni’s Eggplant Lasagna Recipe

Nonni’s Eggplant Lasagna Recipe

Our Nutrition Team has adapted a wonderful Eggplant Lasagna recipe for a healthy meal option.

Perfect Sides to Any Summer Dish

Perfect Sides to Any Summer Dish

Kale is all the rage! Think outside the salad bowl and roast a batch of kale as “chips” – perfect to serve in place of traditional potato chips.  Because these kale “chips” are baked instead of fried, you’ll save calories and fat grams – plus dish up a dose of antioxidants key to your good health!

Carrot “chips” add a burst of bright color and nearly “sweet” flavor to snack time or as a side to your luncheon sandwich! Choose extra-large carrots for the simplest way to shave into strips.

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Featured Events

Lunch and Learn

What are Probiotics?

Rahul Dhillon, MD, gastroenterologist

Probiotics — good bacteria, are showing up in foods, beverages and as nutritional supplements. Join us and learn why probiotics are essential to human nutrition and how they can be used to prevent and alleviate many different conditions, but particularly those that affect the gastrointestinal tract.

Monday, November 10
11:30 a.m.-1 p.m.
Longview Farm House
13525 Clayton Road

evening programs

Multiple Sclerosis Breakthroughs

Barry Singer, MD, neurologist
Mark Tullman, MD, neurologist
Heather Popham, ANP, MS certified nurse

Join us for a discussion on the latest MS treatments along with strategies to reduce MS symptoms and improve quality of life. Groundbreaking research from the world’s largest annual international MS conference held in September 2014 will be presented, including potential future preventive therapies and treatments to repair myelin and restore function in individuals living with MS. A Q&A session will follow the presentation. Refreshments will be served.

Thursday, Oct. 30
The Hilton St. Louis Frontenac
1335 South Lindbergh Blvd.

Call 314-996-5433 to Register

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