What a dreary winter day needs is a toast to delicious and heart-healthy dishes with an extra splash of fun and flavor.
Spinach Salad with Orange & Tequila Dressing • Braised Irish Beef Stew • Chicken Piccata • Maple Bourbon Sweet Potatoes • Amaretto Green Beans • Chocolate Cake with Chocolate Wine Sauce
All classes are from 6:00-8:00 p.m., and taught by a Missouri Baptist registered dietitian and a Dierbergs Culinary Staff Professional.
Thursday, January 15
Dierbergs West Oak School of Cooking
Thursday, January 22
Dierbergs Bogey Hills School
Thursday, January 29
Dierbergs Southroads School of Cooking
Monday, February 2
Dierbergs Clarkson School of Cooking
Thursday, February 5
Dierbergs Edwardsville School of Cooking
Register through Dierbergs
The red heart logo on the Eat Hearty shelf tag helps you identify heart-healthy foods. The red heart identifies foods that do not exceed specific levels for total fat, saturated fat, cholesterol and sodium, as recommended in the latest Food and Drug Administration guidelines. Dierbergs home economists and Missouri Baptist Medical Center registered dietitians regularly evaluate foods to determine which qualify as Eat Hearty selections.