Prepare a delicious, nutritious lunch in advance that is easy-to-pack and can hold in the refrigerator for 2-3 days.
Enjoy this frozen treat that requires no special equipment like molds or an ice cream maker. Cherries are high in antioxidants and the kombucha adds a punch of probiotics for gut health.
Tap into the power of green with this nutrient-dense dish full of plant based protein, quality fats to support hormones, and lots of antioxidants and fiber to promote health and longevity.
Fermented foods are an excellent source of probiotics that support gut health. Carrots are an easy first vegetable to try fermenting at home and are appealing to kids.
Roasting radishes caramelizes their natural sugars for a mellow sweetness reminiscent of a potato and turnip combined. Delicious and beautiful combined with baby carrots – a great way to welcome spring!
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